9 Foods that Prevent Cancer


1.Blueberries, Acai Berries, Raspberries, and Cranberries
The anti-cancer properties of all these berries are so strong that researchers have developing concentrated supplements

2.Green Tea

3.Grapefruit

4.Garlic

5.Peanuts and peanut butter

6.Broccoli and Cabbage
Men with early signs of developing prostate cancer prevented tumor growth by eating broccoli four times a week. Other studies have shown anti-cancer benefits from eating cabbage, brussels sprouts, and other cruciferous vegetables.

7.Sweet potatoes
Beta-carotene is a powerful antioxidant. Studies have shown that people who eat a diet high in beta-carotene — found primarily in orange vegetables andleafy greens — have a reduced risk of cancer, 

8.Tomatoes

9.Ground flaxseed

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